THE DEVELOPMENT OF ECOLOGICAL AGRICULTURE IN THE SAMARA REGION


R.V. Nekrasov, O.V. Chumakova

The tendencies and forecasts of development of an ecological agricultural production and the market of ecologically pure food stuffs in the world and the Russian Federation are considered in the article. The basic prerequisites for development of an ecological agriculture in the Samara region and the factors, which constrain these processes are determined. Actions on creation and development of production of ecologically pure agricultural production in region are offered and proved.


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