METHODOLOGICAL APPROACH TO STATISTIC EVALUATION OF LOGISTIC RISKS INFLUENCE FOR FOOD PRODUCTS DESTRIBUTORS
Based on current data the degree of logistic risks influence on the operations results of dairy products and baby foods distributors is estimated. There is established the existence of statistically significant differences between the analyzed risk factors with regard to caused loss rate. All pairs of compared risk events which have some significant discrepancies between each other are pointed out. The estimation of negative influence caused by logistic risks in assortment line sections is provided.
Keywords: significant difference, discrepancies, risk events, detrimental effect degree, loss rate.
Larisa K. Kirillova, candidate of Economics, associate professor; Tatyana Yu. Kichaeva, a post graduate student. - Samara State University of Economics.